Course details

[Nakkopse Busan course with all-you-can-drink] 7 dishes in total ◇ 6,950 yen ◇ #Girls' party #Banquet #Korean food #Kyoto

[Nakkopse Busan course with all-you-can-drink] 7 dishes in total ◇ 6,950 yen ◇ #Girls' party #Banquet #Korean food #Kyoto

By using a coupon6950 yen(Tax included)

  • 7items
  • 2persons-
All-you-can-drink available

All-you-can-drink menu for courses

Course menu

・9 types of today's appetizers

・Japanese black beef yukhoe

・Nakkopse (octopus, shrimp, offal hotpot)

・Kyoto pork and plenty of cheese pancake

・To finish the pot (ramen or rice porridge)

·dessert

・Matcha apple juice

All-you-can-drink menu

・[Sparkling wine & cocktails]
・Sparkling wine glass/Kir Royale/Mimosa
·【wine】
・Glass wine (red/white)/carafe wine (red/white)
・[Beer & cocktails]
・Draft Beer / Bottled Beer (Medium Bottle) / Dark Beer Asahi Stout (Small Bottle) / Red Eye / Shandy Gaff
·【Highball】
・Whiskey Highball/Shochu Highball
· 【Makgeoli】
・Makgeolli/Makgeolli pot/Mango makgeolli/Plum makgeolli/Yuzu makgeolli
・ [Korean soju]
・Chamisul glass/Jounday glass/Scarlet (Bidan) glass
・[Fruit shochu]
・Glass/bottle (muscat, blueberry, plum, pomegranate, grapefruit, strawberry)
· 【Chu Hai】
・Various lemon chuhai/yuzu tea chuhai/tomato chuhai/vinegar chuhai (pomegranate, muscat, pineapple, calamansi, strawberry, tangerine)
・[Tea split]
・Green tea/Oolong/Jasmine
・[Shochu/Plum wine]
・Barley shochu "Chishinken" (on the rocks/with water)/Imo shochu "Ikkokusha" (on the rocks/with water)/Plum wine/(on the rocks/with water)
・[Tea/Korean tea]
・Green tea/Oolong tea/Jasmine tea/Yuzu tea (hot iced)/Pomegranate tea (hot iced)
・[Korean juice]
・Chilsung Cider/Bonbon Peach/Bonbon White Grape/Vinegar Soda (Pomegranate, Muscat, Pineapple, Calamansi, Strawberry, Mandarin Orange)
・[Soft drinks]
・Cola/ginger ale/orange juice/apple juice
Reservation reception time
17:00~23:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/10/30 update